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Crockpot Potato Soup

This creamy crockpot potato soup is made by slow-cooking potatoes, onions, and garlic until tender, then blending to a smooth or chunky texture. Rich broth and dairy enhance its velvety consistency, while optional bacon adds smoky crunch. The result is a comforting, warm bowl with a fragrant aroma and satisfying appearance.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 8 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Equipment Method

Ingredients
  

  • 4-5 large Russet potatoes peeled and cubed
  • 1 large yellow onion finely chopped
  • 3 cloves garlic minced
  • 4 cups chicken broth or vegetable broth for vegetarian option
  • 1/2 cup milk whole or 2%
  • 1/2 cup heavy cream optional for extra creaminess
  • 4-6 strips bacon cooked until crispy, optional
  • to taste salt and pepper adjust at the end
  • 1 teaspoon dried thyme optional

Equipment

  • Slow cooker
  • Chef's knife
  • Cutting board
  • Potato masher or immersion blender
  • Measuring cups and spoons
  • Ladle

Method
 

  1. Peel and chop the potatoes into roughly 1-inch cubes, then set aside. Finely chop the onion and mince the garlic.
  2. Add the chopped potatoes, onion, and garlic into the slow cooker. Pour in the broth until the ingredients are just covered. Cover with the lid and set to low.
  3. Let everything cook on low for 6-8 hours, until the potatoes are tender and breaking apart with a gentle press.
  4. Use a potato masher or an immersion blender to mash the potatoes right in the slow cooker, aiming for a smooth or slightly chunky texture based on your preference.
  5. Stir in the milk and heavy cream, then taste and season with salt, pepper, and thyme if using. Adjust the consistency with additional broth or milk if needed.
  6. If using bacon, cook it until crispy separately, then crumble or chop into bits. Ladle the hot soup into bowls and top with bacon, along with any other desired toppings.
  7. Serve the soup hot, garnished with extra herbs or a swirl of cream if desired, and enjoy the comforting aroma and creamy texture.